Tagged oregon jewish news

Back to School

With Rosh Hashanah beginning the evening of Sept. 4, school start dates this year are a challenge. Portland Jewish Academy won’t start primary and middle school instruction until Sept. 9, although sixth-grade orientation and kindergarten and first-grade classroom visits are on Sept. 3. The infant- toddler classes also begin Sept. 3. Maayan Torah Day School also…

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The Great Babka Bake-Off

Polish Jews call it babka; Russians call it baba. But by any name, the delicious yeasted cake was among our grandmothers’ favorites. So, when the Mittleman Jewish Community Center staff chose their home bake-off challenge, they deemed the sweet treat a perfect fit. They posted signs inviting bakers to compete and asked the public to…

How Do You Use Honey for a Sweet New Year?

Jennifer Greenberg & Carlos the dog, Program Director, Congregation Neveh Shalom “We actually keep a beehive in our backyard. This year we will harvest some honey and enjoy it, comb and all. We will reflect on all the hard work we watched the bees do, and will be thankful for their role in pollinating our vegetable…

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Portlanders Ring in a Sweet New Year

Rob Hershinow is a board member at Congregation Beit Haverim. “Rosh Hashanah is an opportunity to remember our spiritual compass, the significance of Jewish practice and Judaism in our ongoing lives,” he says. “Life changes and unfolds throughout the year with new people and new experiences. Values are tested. Rosh Hashanah is something familiar. The…

Holiday Arrivals: Temple Beth Tikvah

Founded in Bend five years ago, Temple Beth Tikvah has grown in quantity and spirit. The synagogue started with 40 member families and now has almost 70. They’ve affiliated with the Union of Reform Judaism, provided social, cultural and educational opportunities for their close-knit community and look forward to working with Johanna Hershenson, their first…

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Profile of a Foodie: Arnaldo Cohen

“My favorite thing about Jewish food is eating it and then not eating it for awhile,” declares pianist Arnaldo Cohen, the newly appointed artistic director of Portland Piano International. An active performer, Cohen is often on the road for months at a time and receives many invitations to dinners in restaurants or private homes, which has allowed him to…

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The Kosher Express: On Track to Expand Kosher Options

Need a slab of kosher bison on your doorstep by Friday morning? How about some nice kosher veal chops delivered in time to prepare for Shabbat dinner? Robert Bernton, 25, is endeavoring to fill exactly those needs with his burgeoning company, The Kosher Express.   When Bernton stepped onto Emory University’s campus his freshman year, he was shocked to find that the kosher food…

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Feast Portland

This year’s Feast Portland will feature one of the nation’s most intriguing chefs: Israeli-born Michael Solomonov. The 2011 James Beard Award winner is famous for the modern Israeli cuisine he offers at Zahav, his critically acclaimed Philadelphia restaurant. The New York Times praises Solomonov’s “simple food with layers of flavor,” and his restaurant has also been recognized for excellence…

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Chef Believes Food Holds Family Together

 For world-renowned chef Giuliano Hazan, family and food are as inextricably linked as home and hearth. “For me, food is the fabric that holds family together.” Having been raised in a family of chefs, young Giuliano enjoyed homecooked meals almost exclusively during his childhood. As he explains in the introduction to his latest cookbook, Hazan Family Favorites: Beloved Italian Recipes, “I was very fortunate to eat…