Photo: After establishing a line of kosher wines produced in the Upper Galilee, NBA All-Star Amaré Stoudemire expands his offerings to California in collaboration with Herzog Wine Cellars. With Passover just around the corner (starting sundown on March 27), many people choose to serve wines that are kosher-certified. So, just how different is kosher…
The experience of celebrating Jewish holidays has been dramatically altered since the onset of the pandemic more than a year ago. From solitary Passover Seders to attending High Holiday services in our pajamas on zoom, we have tried our best to stay connected to tradition despite the precautions and restrictions COVID-19 has required. Last…
Best-Ever Potato Latkes Niki Russ Federman from Food & Wine Magazine makes the tastiest, crispiest latkes with both scallions and onion. Ingredients: 2 1/2 pounds baking potatoes, peeled and coarsely shredded on a box grater 1 medium onion, coarsely shredded on a box grater 2 large eggs, beaten 1/2 cup finely chopped scallions 1/4 cup…
Hanukkah, Chanukah, Hanukah, Chanukkah, Hanukka, Chanukka. During a recent Google search for the word “Hanukkah,” I found more than 15 variations on how to spell the Festival of Lights. Every year when we are working on the issue that includes Hanukkah, we go back and forth between spelling it Hanukkah or Chanukah. The only easy…
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The Jewish High Holidays and Sukkot have come and gone and this year, unlike any other, posed new and significant challenges for all of us in different ways because of COVID-19. Yet it also offered new opportunities. So, on the spiritual report card of life, how did we do? In years past, we took for…
These dishes complement the main meal and are healthy and visually appealing too! Lentil and Rice Pilaf with Browned Onions (Mujaderra) Mujaderra, a hearty and satisfying lentil and rice pilaf, has for centuries been a staple in the Middle Eastern diet, as well as in the cuisine of Jews around the world with Middle Eastern…
The Jewish New Year is upon us — usually a time for reflection, renewal, community and celebration. But this year, we won’t be schmoozing in synagogue or sitting around a packed holiday table, and we are yearning for connection. To that end, the team at American Jewish World Service has created a ritual to bring…
By Joshua Goldstein The shofar sounds that we blow on the High Holidays take on a new meaning this year as we enter the holiday. Traditionally, the notes tekiah, shevarim, and teruah represent different notes of cries. This idea of crying is meant to stir our conscience during the time of Rosh Hashanah to confront our past…
