Tagged Jewish cuisine

0

A Seat at the Table: A Journey Into Jewish Food

YIVO Institute for Jewish Research – whose preeminent archives contain more than 23 million documents and artifacts about Eastern European Jewry – collaborates with an esteemed cohort of chefs, restaurateurs, cookbook authors, scholars, and writers for a one-of-a-kind seven-week educational course, A Seat at the Table: A Journey Into Jewish Food. Never before has the…